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Pahadi Garlic Namak, 100g
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Pahadi Garlic Namak is a bold, useful seasoning from Uttarakhand, made for people who love the unmistakable aroma and savoury warmth of garlic.
In mountain kitchens, flavour often comes from simple ingredients used well. This namak follows that spirit. It is easy to use, full of character and especially good on foods that need just one final lift rather than a long list of sauces or seasonings.
Himveda sources and shares it as part of our Pahadi Namak collection — regional pantry flavours prepared in small batches and brought from the hills to modern homes. The goal is simple: real mountain taste, without dressing it up as something it is not.
Uttarakhand
Uttarakhand • Pahadi seasoning • Small batch • Bold garlic character
Savoury, garlicky and aromatic, with a bold finishing taste.
Sprinkle over raita, salads, fries, roasted vegetables, boiled potatoes, chaats, snacks or everyday meals.
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